Zesty Baked Catfish Recipe

Ingredients

1 teaspoon canola oil1 teaspoon lemon juice2 catfish fillets (6 ounces each)1-1/2 teaspoons paprika1/2 teaspoon dried tarragon1/2 teaspoon dried basil1/2 teaspoon pepper1/4 teaspoon salt1/8 teaspoon cayenne pepper

Preparation

Combine oil and lemon juice; brush over both sides of fillets. Combine the remaining ingredients; rub over both sides of fillets. Place in an ungreased 15x10x1-in. baking pan.

Bake, uncovered, at 350° for 10-15 minutes or until fish flakes easily with a fork.