Ingredients
1 package white cake mix (regular size)1/2 cup canola oil2 large eggs1/2 cup butter, cubed1/2 cup milk chocolate chips1/2 cup peanut butter chips1 can (14 ounces) sweetened condensed milk
Preparation
Preheat oven to 350°. In a large bowl, combine cake mix, oil and eggs. Press half of dough into a greased 13x9-in. baking pan.
In a small microwave-safe bowl, melt butter and chips; stir until smooth. Stir in milk. Pour over crust. Drop remaining dough by teaspoonfuls over the top.
Bake until edges are golden brown, 25-30 minutes. Cool completely on a wire rack before cutting into bars.
