Ingredients
1-1/2 cups vibrant green candy coating disks6 pretzel rods, broken in half6 jelly beans, cut in half lengthwise
Preparation
In a microwave, melt candy coating; stir until smooth. Dip broken ends of pretzel rods in coating; allow excess to drip off. Place on waxed paper; press a jelly bean half onto the dipped end of each pretzel to resemble a fingernail. Let stand until candy coating is almost set. Using a toothpick, make lines on each pretzel to resemble knuckles.
