Winter Fruit And Watercress Salad Recipe

Ingredients

6 large red apples, sliced2 tablespoons lemon juice4 bunches watercress, stems removed2 pounds seedless red grapes, separated into small bunches2 small red onions, halved and thinly slicedHONEY LEMON DRESSING:1/2 cup lemon juice1/4 cup vegetable oil2 to 3 tablespoons honey1/2 teaspoon salt1/8 teaspoon pepperLemon slices and fresh mint, optional

Preparation

In a small bowl, toss apples and lemon juice. Arrange watercress on a large serving platter. Top with the grapes, onions and apples.

In a jar with a tight-fitting lid, combine lemon juice, oil, honey, salt and pepper; shake well. Drizzle 1/2 cup over salad; toss to coat. Cover and refrigerate salad and remaining salad dressing until serving. Serve remaining dressing on the side. Garnish with lemon and mint if desired.