Ingredients

3 tbsp. olive oil

1 large sweet onion

1 lb. frozen pizza dough

1 clove garlic

4 oz. Philadelphia Cream Cheese

3/4 c. KRAFT Shredded Mozzarella Cheese

1/2 c. DI GIORNO Grated Romano Cheese

1/2 tsp. crushed red pepper

Preparation

Step 1Heat oven to 425 degrees F.Step 2Heat 1 tablespoon oil in large skillet on medium heat. Add onions; cook 15 to 20 minutes or until tender and golden brown, stirring occasionally.Step 3Meanwhile, place pizza dough on lightly floured baking sheet; pat to 16- by 12-inch rectangle. Mix garlic and remaining oil; spread onto dough. Bake 10 minutes.Step 4Spread cream cheese onto crust; top with remaining cheeses, onions, and crushed pepper. Bake 10 to 12 minutes or until crust is golden brown.Nutrition Information per Serving: 8%DV vitamin A, 4%DV vitamin C, 25%DV calcium, 15%DV iron