Ingredients
1 cup cubed seeded watermelon1 cup seedless red grapes2 tablespoons white grape juice1/2 teaspoon finely chopped fresh tarragon1/2 teaspoon honey
Preparation
In a small bowl, combine watermelon and grapes. In another bowl, whisk the grape juice, tarragon and honey. Pour over fruit and toss to coat. Serve immediately.
