Vegetable Seasoning Mix Recipe

Ingredients

2 tablespoons garlic salt2 tablespoons garlic powder2 tablespoons dried minced onion2 tablespoons onion powder2 tablespoons saltADDITIONAL INGREDIENTS:2 cups fresh or frozen cut green beans or vegetable of your choice1 tablespoon butter1 tablespoon slivered almonds, toasted

Preparation

In a bowl, combine the first five ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 24-30 batches (1/2 cup total).

To use seasoning mix: Cook and drain vegetables. Add butter and 1/2 to 1 teaspoon seasoning mix; toss until butter is melted. Sprinkle with almonds.