Ingredients
1 package (6 ounces) stuffing mix1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted3/4 cup 2% milk1 pound sliced deli smoked turkey1 can (2.8 ounces) french-fried onions, crushed
Preparation
Prepare stuffing mix according to package directions. Meanwhile, in a small bowl, combine soup and milk; set aside. Spoon about 1/4 cup stuffing onto each turkey slice.
Roll up and place in a greased 13-in. x 9-in. baking dish. Pour soup mixture over roll-ups. Bake, uncovered, at 350° for 20 minutes. Sprinkle with onions. Bake 5 minutes longer or until heated through.
