Ingredients
1 can (14 ounces) sweetened condensed milk1/2 cup butter, softened1-1/2 cups graham cracker crumbs1/2 cup all-purpose flour2 teaspoons baking powder1-1/3 cups sweetened shredded coconut1 cup white baking chips1 cup milk chocolate chips1 cup chopped walnuts
Preparation
In a large bowl, beat milk and butter until blended. Combine the cracker crumbs, flour and baking powder; add to milk mixture and mix well. Stir in the coconut, chips and walnuts.
Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 8-10 minutes or until lightly browned. Remove to wire racks.
