Ingredients
2 packages (one 8 ounces, one 3 ounces) cream cheese, softened1 envelope Italian salad dressing mix5 flour tortillas (6 inches), room temperature1 package (12 ounces) sliced fully cooked ham
Preparation
In a small bowl, beat the cream cheese and salad dressing mix until blended. Spread over one side of each tortilla. Top with ham; roll up. Refrigerate for 1 hour. Cut into 1-in. slices.
