Ingredients
3 quarts water, divided6 tea bags3/4 cup thawed lemonade concentrate3/4 cup thawed orange juice concentrate1 cup sugar
Preparation
In a large kettle, bring 1 quart water to a boil. Remove from the heat; add tea bags. Steep for 5 minutes. Discard tea bags. Stir in the lemonade and orange juice concentrates, sugar and remaining water. Serve over ice.
