Thyme And Fig Goat Cheese Spread Recipe

Ingredients

1 cup crumbled goat cheese1/2 cup sour cream1 tablespoon honey1/2 teaspoon minced fresh thyme1/2 cup chopped dried figs1/4 cup slivered almondsAssorted crackers, French bread baguette slices or assorted fresh vegetables

Preparation

In a small bowl, beat cheese, sour cream, honey and thyme until smooth; stir in figs and almonds. Sprinkle with additional thyme if desired. Refrigerate until serving. Serve with crackers, baguette slices or vegetables.