Ingredients
1 cup sugar1/2 cup orange marmalade1 teaspoon lemon juice1 package (12 ounces) fresh or frozen cranberries, finely chopped2 cups fresh raspberries2 medium tart apples, diced
Preparation
In a large bowl, combine the sugar, marmalade and lemon juice; mix well. Stir in the cranberries, raspberries and apples. Cover and refrigerate until serving. Stir before serving.
