Ingredients
1/3 cup spicy brown mustard1/4 cup honey1/2 teaspoon grated orange zest1 fully cooked ham steak (about 2 pounds)
Preparation
In a small bowl, combine the mustard, honey and orange zest. Brush over one side of ham. Grill, uncovered, over medium heat for 7 minutes. Turn; brush with mustard mixture. Cook until well glazed and heated through, about 7 minutes.
