Sweet And Sour Meat Loaf Recipe

Ingredients

1 cup dry bread crumbs1 teaspoon salt1/4 teaspoon pepper2 large eggs, lightly beaten1-1/2 pounds ground beef1 teaspoon dried minced onion1 can (15 ounces) tomato sauce, divided1/2 cup sugar2 tablespoons brown sugar2 tablespoons cider vinegar2 teaspoons prepared mustard

Preparation

In a large bowl, combine the bread crumbs, salt, pepper and eggs; crumble beef over top and mix well. Add onion and half of the tomato sauce. Press into a 9x5-in. loaf pan.

Bake at 350° for 50 minutes. In a saucepan, combine the sugars, vinegar, mustard and remaining tomato sauce; bring to a boil. Pour over meat loaf; bake until no pink remains and a thermometer reads 160°, about 10 minutes longer.