Sweet And Sour Cabbage Recipe

Ingredients

2 tablespoons bacon drippings or vegetable oil1/4 cup packed brown sugar3 tablespoons vinegar1 cup water1/4 teaspoon saltDash pepper4 cups shredded red cabbage2 apples, peeled and sliced

Preparation

In a large skillet, combine drippings or oil, brown sugar, vinegar, water, salt and pepper. Cook for 2-3 minutes or until hot, stirring occasionally. Add cabbage; cover and cook for 10 minutes over medium-low heat, stirring occasionally. Add apples, cook, uncovered, for about 10 minutes more or until tender, stirring occasionally.