Ingredients
1 cup sliced fresh strawberries1 cup cubed cantaloupe1/2 cup cubed part-skim mozzarella cheese2 tablespoons raspberry vinaigrette1/2 cup fresh raspberries1 tablespoon sunflower kernelsThinly sliced fresh mint leaves, optional
Preparation
In a large bowl, combine strawberries, cantaloupe and cheese. Drizzle with vinaigrette and toss to coat. Just before serving, gently stir in raspberries; top with sunflower kernels. If desired, sprinkle with mint.
