Ingredients
2 cups sliced fresh strawberries1 medium apple, diced1 cup seedless green grapes, halved1/2 cup thinly sliced celery1/4 cup raisins1/2 cup strawberry yogurt2 tablespoons sunflower kernels
Preparation
In a large bowl, combine strawberries, apple, grapes, celery and raisins. Stir in the yogurt. Cover and refrigerate for at least 1 hour. Add sunflower kernels and toss.
