Ingredients
1 package (6 ounces) chicken-flavored stuffing mix6 boneless skinless chicken breast halves1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted1/3 cup 2% milk1 tablespoon dried parsley flakes
Preparation
Prepare stuffing according to package directions; spoon down the center of a greased 13x9-in. baking dish. Place chicken around stuffing. Combine soup, milk and parsley; pour over chicken.
Cover and bake at 400° for 20 minutes. Uncover and bake 10-15 minutes longer or until a thermometer inserted in the chicken reads 170°.
